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Livestock Research for Rural Development, Volume 23, Number 11, November 2011
ISSN 0121-3784



  1. Intake, digestibility and performance of dairy cows submitted to diets based on tropical roughage in West Brazil; I Scatolin de Oliveira, L da Silva Cabral, J Tilemahos Zervoudakis, J Gonçalves de Abreu, R Cláudia Rodrigues and M Jose Frota Morenz (In Portuguese)

  2. Comparison of cattle and goat rumen fluid as a source of inoculum in the in vitro gas production technique; R R Noguera, D M Ortiz and N Gallego (In Spanish)

  3. Challenges and Opportunities of Smallholder Dairy Production Systems: A Case Study of Selected Districts in Malawi; L J Banda, T N Gondwe, W Gausi, C Masangano, P Fatch, K Wellard, J W Banda and E W Kaunda

  4. Effect of different sources of carbohydrate as supplements to basal diets of water spinach and cabbage leaves on the growth rate in rabbits; Bui Phan Thu Hang, Vo Lam and T R Preston

  5. Evaluation of different processing methods on the nutrient composition of broiler litter and its utilization by weaner pigs in the tropics; E O Akinfala and O B Komolafe

  6. Nutrient characterization of cassava plant meal and its utilization by broiler chickens in the tropics; E O Akinfala, O Matanmi and J A Tinuala

  7. Role of women in ensuring adequate food security in Indonesia: Lessons to be learned; A Kustantinah, H Hartadi, B Suhartanto, R Utomo, L M Yusiati, A Agus and E R Ørskov

  8. Studies on breeding and feeding patterns of the goldfish, Carassius auratus under captive conditions for sustainable ornamental fish hatchery management; Kavita Sharma, Nitish Bansal, Shashank and Gajender Singh

  9. Study on efficacy of natural Thai clays for adsorption of aflatoxin B1; B Tengjaroenkul, U Tengjaroenkul and S Wongtangtintharn

  10. Production, composition of milk and metabolic profiles of dairy goats supplemented with silage; R R Noguera, O Bedoya-Mejía and S L Posada (In Spanish)

  11. Women’s status anxiety and their willingness to participate in agricultural education programs; E D Lioutas, C Charatsari, I Tzimitra-Kalogianni and A Papadaki-Klavdianou

  12. Design, construction and evaluation of a tunnel shed for pigs on a small scale farm in central Mexico; N J L Jiménez and G R Martínez (In Spanish)

  13. Characterization of dairy cattle farming in Mbeere District of Eastern Kenya; P N Katiku, C K Gachuiri and P N Mbugua

  14. Differences in socio-economic demography, herd parameters and hygienic management practices amongst livestock keepers in two contrasting production systems of Tanga region, Tanzania; L Schooman, E S Swai and C J Daborn

  15. Prevalence of haemoparasites infection in indigenous chicken in Eastern Province of Kenya; Z A Sabuni, P G Mbuthia, N Maingi, P N Nyaga, L W Njagi, L C Bebora and J N Michieka

  16. Fermentation properties and nutritional quality of selected aquatic macrophytes as alternative fish feed in rural areas of the Neotropics; Y Cruz, C Kijora, E Wedler, J Danier and C Schulz

  17. Effect of the yeast Saccharomyces cerevisiae on the performance of bull calves fattened on low quality forages; L Majdoub-Mathlouthi, A Chammaoui and K Kraiem (In French)

  18. Heritability estimates and genetic correlations for post-weaning body weight traits in Sudanese rabbits; K M Elamin, I A Yousif, M A Elkhairey and D M Mekki

  19. Perceived tastes and preferences of chicken meat in Uganda; C C Kyarisiima, F A Naggujja, H Magala, H Kwizera, D R Kugonza and J Bonabana-Wabbi