Livestock Research for Rural Development 15 (1) 2003 | Citation of this paper |
Genetic parameters
for body weights up to 16 weeks of age from a Creole chicken population in Yucatan, Mexico
were estimated. Information in body weights was obtained from 435 chicks, progeny of 34
roosters and 108 scavenge hens bought from different rural communities of Yucatan. Chicks
were identified individually at birth, using numbered wing-bands, and weighed. Parents and
chicks were fed commercial diets with 16.5 to 21.0% crude protein. Data on birth weight
and weights at 4, 8, 12 and 16 weeks of age were analyzed by DFREML procedures using two
animal models: Animal model for birth weight and 4 week body weight included the additive
direct effect of animal, the additive maternal effect, the covariance of additive
direct-maternal effects and the common environmental effect of the hen. Model for body
weights at 8, 12 and 16 weeks of age was similar to the former model, except that the
covariance between the direct and maternal additive effects was not included. Estimates of
direct heritability were low (0.07 to 0.21), the lowest and highest corresponding to 16
and 8 weeks old birds, respectively. Maternal effects were important at birth and 4 weeks
of age. A negative genetic correlation between additive direct-maternal effects was found
at birth (-0.15). This study showed that additive heritabilities are low for body weight
of Creole chickens during rearing. Also showed that direct maternal and common
environmental are not important sources of variation after 4 weeks of age.
The
Creole chickens in Mexico have been under natural selection for almost five centuries,
therefore it is expected that they are adapted to its environment and may carry some genes
favorable to the poultry industry in the future. However, little is known about its
performance and less about the genetic variability and genetic parameters for this
biotype. In order to establish breeding programs it is necessary to count with
heritability estimates for the traits to be improved; because the degree of heritability
allows us estimate the amount of improvement by selection. Therefore the higher the
heritability of the trait the higher the response to selection. Heritabilities have been
estimated for a number of chicken traits. However, it is necessary to remember that the
heritability is a property not only of the trait but also of the population and the
environmental conditions surrounding the animals (Falconer 1981).
Heritability estimates reported in
the literature for body weight in commercial chickens vary considerably (Kinney 1969).
Except for the heritability of birth weight reported in Creole chickens by Hernandez and
Segura (1994), there is not much information on heritability of body weights in Creole
chickens in Mexico. ANOVA procedures are appropriate to estimate heritability provided the
data set is large and there is good balance or structure of the data. However, animal
model procedure is more appropriate when maternal and permanent environmental effects are
also to be estimated, parents are related and selection is going on in the population
under study. Reliable estimates of genetic parameters are needed to accurately predict the
direct or correlated response to selection.
The objective of this study was to
obtain estimates of additive direct genetic, additive maternal and environmental maternal
effects for body weights at birth, 4, 8, 12 and 16 weeks of age in Creole chickens in
Yucatan, Mexico.
The study was carried out at the
Faculty of Veterinary Medicine and Animal Science of the University of Yucatan, in Merida,
Mexico. The region has a humid tropical climate, Aw1 (Garcia 1988). Average
annual temperature is 26°C with a range from 18°C in December to 32 °C in May. The
population under study arose from the insemination of 140 scavenging Creole hens with
semen from 35 Creole roosters bought from different communities of Yucatan, Mexico.
Insemination was done twice a week and each rooster was mated to the same four hens. Adult
birds were allocated in individual cages in an open house and fed a commercial diet (16.5%
CP, 2900 Kcal ME/kg). Chicks were obtained from four hatches, one or two weeks apart from
June to July of 2001. At hatch, pedigreed chicks were wing-banded and housed on deep
litter in an open house from 1 to 112 days of age at a housing density of 10 birds/m2. The
hatching chicks were placed in a confined area of artificial heat for four weeks
(temperature 32° C). At the age of 29 days birds were allowed the whole pen space
(stocking density of 8 birds/m2). Mixed chicks were fed ad libitum on a starter
diet (containing 21.0% CP and 3000 kcal ME/kg) from hatching to 4 weeks of age, followed
by a grower diet (18% CP and 2900 kcal ME/kg) to 12 weeks of age and a diet with 16% CP
and 2850 kcal ME/kg during the final growth phase. Water and feed were available ad libitum to the birds and they were reared under
decreasing natural light conditions (13 to 11 hours of natural light).
Body weights were recorded at day of
hatching (Day 0) and at 4, 8 12 and 16 weeks of age. Birds were weighed individually on an
electronic balance, within 0.1 g precision. Chicks were classified by sex (male, female)
and by genotype, according to the presence of absence of the Na (naked neck) gene (naked
neck homozygous NaNa, naked neck heterozygous, Nana and normal feathering, nana). Sex was
determined at week 10 by phenotypic appearance. Some dams either did not lay or had no
chicks at hatching and records from chicks that lost their wing-bands before sexing were
not included. After data editing, a total of 435 chicks of 34 sires and 108 dams were
available for analysis.
Variance components and genetic parameters were estimated for each body weight data set
using DFREML program (Meyer 1998). The animal model for
birth weight and 4 weeks body weight included the fixed effects of hatch number, sex and
genotype of the chicken and the random effects of animal additive direct, additive
maternal and common environmental effect of each dam common to their all progeny, and
residual environmental effect.
The animal model in matrix notation
was:
y = Xb + Z1a + Z2m + Z3c
+ e
where: y is a vector N x 1 of observations for birth
weight,
X is the design matrix of 0s and 1s
describing which elements of b correspond to
observations in y;
b is an unknown vector of fixed effects to be
estimated;
Z1 is the design matrix of 0s
and 1s relating elements of a to
observations in y;
a is the vector of random additive direct genetic effects;
Z2 is the design matrix of 0s
and 1s that associates m to observations
in y;
m is the vector of random genetic maternal
effects;
Z3 is the design matrix of 0s
and 1s that relates elements of c to
observations in y;
c is the vector of random maternal common
environmental effects; and
e denotes the vector of random residual effects
(temporal environmental).
Additive direct and maternal effects were assumed normally distributed with mean 0 and variance A and A, respectively, where A is the numerator relationship matrix and and are the additive direct and additive maternal variances, respectively. Common environmental effects of the dam and residual were assumed to be normally distributed with mean 0 and variances Id and In, respectively, where Id and In are identity matrices with orders equal to the number of hens and chick records, respectively and and are maternal common environmental and residual variances, respectively. Estimates of additive direct (h2), additive maternal (m2) and common environmental (c2) heritabilities were calculated as ratios of estimates additive direct (), additive maternal () and common environmental maternal () variances, respectively to the phenotypic variance (). The direct-maternal correlation (ram) was computed as the ratio of the estimates of direct-maternal covariance () to the product of the square roots of estimates of and .
The
animal model for body weight at 8, 12 or 16 weeks of age was similar to the model for
birth weight except that the correlation between additive direct and additive maternal
effects was not considered, because in previous run was not estimable.
The results of sex and genotype of
the growth of the Creole chickens will be published somewhere else (Segura-Correa and
Juarez-Caratachea 2002 in press). Briefly, there were differences between sexes, but not
among hatches and genotypes. The general least square means were 1484 and 1936 g for
females and males, at 16 weeks, respectively. For genotypes the means were: 1721, 1657 and
1750 g for the homozygotes naked neck, heterozygotes naked neck and normal feathered
birds.
Genetic parameter estimates for body
weights of Creole chickens are presented in Table 1. Additive direct heritabilities were
low to moderate (range 0.07 to 0.21). The lowest and highest heritabilities were for the
16 and 8 weeks old chickens, respectively. Low heritabilities means that dominance,
epistatic and environmental effects are more important than genetic additive effects on
body weight of Creole chicks, at least under the present conditions of this study. Kinney
(1969) reported, using data from the literature and estimates based on ANOVA procedures,
mean heritability values of 0.43 (range 0.19-0.66), 0.38 (range 0.01-0.88), 0.40 (range 0.38-0.73) for body weights of 4, 8 and 12
weeks old chickens, respectively. He also reported only one value of heritability at 16
weeks of age (0.47). Gowe et al (1973)
estimated heritabilities of 0.24 to 0.74 with a mean of 0.55 in layer type hens. Segura et al (1990) gave heritabilities of 0.51 and
0.86 for body weight of 8 months old roosters from a population selected for economically
important egg traits and a control line, respectively. Hernandez and Segura (1994) using
another population of Creole chickens in Yucatan, Mexico estimated heritabilities of 0.87
and 0.51 for birth weight, using sire and sire plus dam components of variance,
respectively. Furthermore, Chambers (1990) notified that heritabilities for body weight of
broilers tend to increase with age. However, in this study heritabilities for the early
growth traits of the Creole chickens showed a non linear trend. Differences in
heritability estimates could be attributed to method of estimation, breed, environmental
effects and sampling error due to small data set or sample size. Environmental (high
temperature and humidity) and poor management conditions, are known to increase the
residual variance and decrease the heritability estimates.
Table
1. Estimates of direct (h2) and maternal (m2) heritability and
direct-maternal genetic correlation (ram) and fractions of variance due to
common environmental (c2) effects and total phenotypic variance () for body
weights of Creole chickens in Yucatan, Mexico. |
|||||
Body weight: |
h2 |
m2 |
c2 |
ram |
|
Birth |
0.15 |
0.18 |
0.43 |
-0.15 |
20.4 |
4 weeks |
0.20 |
0.16 |
0.08 |
-0.01 |
1961 |
8 weeks |
0.21 |
0.00 |
0.00 |
|
15896 |
12 weeks |
0.13 |
0.00 |
0.00 |
|
36518 |
16 weeks |
0.07 |
0.00 |
0.00 |
|
78451 |
Animal models
by DFREML program (Meyer 1998). |
The variance due to maternal
additive and common environmental effects of dam disappears gradually as the chicks grow
older. This means that a simple animal model is appropriated for genetic parameter
estimates after 8 weeks of age in Creole chickens. The definition of the correct model is
important, because the more complex the model, the larger the time needed for solution.
This is even more important with large amount of data and in multi-trait analysis, because
CPU time is a function of the number of variance and covariance components to be
estimated.
Maternal environment affects bird
growth in two stages, namely the preovopositional maternal effect and the
postovipositional maternal effect. The postovipositional effect can be divided into
prehatch (incubation) and posthatch effects. The posthatch maternal influence on chick
growth was not important in this study because birds were raised independently of the
dams. Therefore, the common environmental effects that may possibly affect chick growth
are preovipositional maternal components, such as egg size, egg weight, shell quality and
yolk composition (Aggrey and Cheng 1993). The c2 estimates include influence of
the oviductal environment, nonadditive gene action, and any sire-dam interaction that may
be present. In broilers, Tullett and Burton (1982) observed that 97% of the variation in
chick weight at hatch can be explained by two factors: fresh egg weight and weight loss
during incubation. Pinchasov (1991) observed that the initial high correlation between egg
weight and hatch weight declined with age. North (1986) indicates that the weight of the
chick represents approximately 70% of the egg weight. It is therefore desirable to
separate common environmental effects from heritability estimates, in order to better
predict response to selection. Meyer (1992) addressed the difficulty of statistically
separating the direct and maternal components of variance. Notter and Hough (1997), in
sheep, suggested that partitioning maternal effects into additive and environmental
components requires large amount of data and the presence of related dams.
The antagonism between the additive
direct-maternal effects found in this study for birth weight (-0.15) have been observed in
other domestic species (Tosh and Kemp 1994, Diop and Van Vleck 1998).
Finally, the parameters here
estimated for Creole chickens under an enclosed artificial environment may be different
under scavenging, free-run environment conditions, if genotype x environment interaction
were important. In other words, parameter estimates for Creole chickens must be estimated
if genetic improvement programs are planned for chickens under scavenging conditions.
In conclusion, this study showed that additive heritabilities are low
for body weight of Creole chickens during rearing. It also showed that direct maternal and
common environmental are not important sources of variation after 4 weeks of age in Creole
chickens.
The authors wish to thank CONACYT for the financial support for this research (Project 31664-B).
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Received 27 June 2002, accepted 8 November 2002